Josh and Jeremy will give you the tools you need to tackle 4 easy meals on a Smokin Brothers wood pellet grill and you will get to see first hand the extreme versatility of this grill. No matter what grill you own or plan on owning, this class will provide the knowledge and skills you will need to produce a quality meal off of any grill.

Menu Items:

• Pork sliders with pineapple jalapeño slaw
• Stuffed Chicken Thighs
• Tater tot Casserole
• Smoked Sloppy Joe’s

We will also cover:

• How Pellet Grills work
• Proper management and Maintenance of your grill
• Time and temperature Controls during your cook
• Proper Pellet/wood choices to provide extra flavor
• Full recipe and Ingredient list of all 4 meals
• Samples of all 4 items prepared in class
• Meat Selection and food preparation
• Compete cooking process and more

REGISTER TODAY!